Home Run Inn is at O’Hare Airport for Holiday Travelers
Home Run Inn Brings Iconic Tavern-Style Pizza to O’Hare Airport for Holiday Travelers
If you’re traveling through Chicago O’Hare International Airport this holiday season, your culinary journey just got an upgrade. Home Run Inn Pizza, a Chicago staple since the 1940s, has officially landed at O’Hare, bringing its beloved tavern-style thin crust pizza to one of the busiest airports in the world.
Now available in three convenient locations — Concourse E in Terminal 2 and Concourse B and C in Terminal 1 — Home Run Inn is ready to serve its authentic, crispy tavern-style pizzas to hungry travelers. One standout spot, co-branded with Eli’s Cheesecake in Concourse B, combines Chicago’s most iconic pizza with its most cherished dessert for a true taste of the city.
Menu Highlights
Whether you’re dashing to your gate or taking a moment to relax, the Home Run Inn menu has something to satisfy your pizza cravings. Featured items include their classic 8-inch pizzas, starting at just $11.39:
- Cheese Pizza ($11.39)
- Sausage Pizza ($11.99)
- Pepperoni Pizza ($11.99)
“We’re incredibly excited to share our tavern-style pizza with travelers from around the globe,” said Gina (Perrino) Bolger, a fourth-generation family member and Senior Vice President of Marketing at Home Run Inn. “Whether you’re a Chicagoan flying out or a visitor passing through, our goal is to deliver the authentic taste of Chicago, no matter where your journey takes you.”
A Partnership to Savor
This expansion into O’Hare is made possible through a partnership with HMSHost, a leading operator of airport dining experiences. Travelers now have the option to grab a quick slice adding comfort and flavor to their trip.
With this new addition, Home Run Inn continues its legacy as the go-to pizza for Chicagoans and visitors alike. It’s not just about food — it’s about preserving a slice of Chicago tradition for anyone passing through the Windy City.
About Home Run Inn
Founded in the 1940s and still family-owned, Home Run Inn is Chicago’s original tavern-style thin crust pizza, beloved for its zesty sauce, hand-pinched crust, and premium ingredients. The brand has grown from its humble tavern beginnings to a household name with nine pizzerias in the Chicagoland area and frozen pizzas available nationwide.
In addition to being the Official Pizza of the Chicago Cubs and Wrigley Field, Home Run Inn is also the creator of National Tavern-Style Pizza Day. With the addition of O’Hare International Airport to its roster, Home Run Inn is more accessible than ever, making it a must-try for locals and visitors alike.