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Chickpea, Red Onion & Feta Pizza
Prep Time: 5 min | Cook Time: 15-18 min | Cook Temp: 450°

Ingredients
- 12″ HRI Classic Cheese Pizza
- ½ cup chickpeas
- ½ red onion, sliced
- ½ cup feta
- ¼ parsley, chopped
Directions
- Pre-heat oven to 450˚F
- Remove pizza from all packaging
- Top pizza with chickpeas, red onion, and feta
- Place pizza directly on the oven rack and bake for approximately 15-18 minutes, or until the crust is golden brown
- Remove from oven and garnish with parsley. Cut into squares and enjoy 🙂
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