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Chicken, Mushroom & Sage Pizza with Garlic Aioli Drizzle
Prep Time: 5 min | Cook Time: 15-18 min | Cook Temp: 450°

Ingredients
- 12″ HRI Classic Cheese Pizza
- 1 chicken breast, cooked, sliced
- 4 medium mushrooms, sliced
- 1 bunch sage
- Garlic aioli sauce
Directions
- Pre-heat oven to 450˚F
- Remove pizza from all packaging
- Add the sliced chicken, sliced mushrooms, and sage leaves to uncooked pizza
- Place pizza directly on the oven rack and bake for approximately 15-18 minutes, or until the crust is golden brown
- Remove pizza from oven and drizzle with garlic aioli
- Cut into squares and enjoy 🙂
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