About Us
Our Pizza
Continuing the Tradition.
Home Run Inn tavern-style pizzas are made from our original family recipe created in the early 1940s by Mary Grittani and Nick Perrino. We take great pride in serving the highest quality products to our customers.
Premium Pizza
Great ingredients are key to a great pizza. We make our dough from scratch daily, resulting in a perfect flaky, tavern-style thin crust – inspired by our Italian heritage. Our sauce is made from the ripest tomatoes in Modesto, California. Within two hours of harvest, they’re peeled, pasteurized and mixed with our unique spice blend.
All-Natural Ingredients
Our mozzarella cheese is shredded daily to maximize freshness and never produced with fillers or dry powder milk. We prepare our all-natural homemade Italian sausage daily using our unique old-world family recipe. Unlike some competitors, our pepperoni and bacon are all natural, untouched by nitrates and fillers.
Our Pizza
Learn About Our Pizza & History
The all-natural pizza your family will love and the history behind the tavern-style pie.
Recipes
Add a Twist to Your Favorite HRI Pie
Recipes created by the HRI family to inspire your pizza adventures.
